Sugar and Plumm

The Upper West Side’s dessert scene includes Sugar and Plumm, a spot that fits neatly into the neighborhood’s mix of casual eateries and specialty shops. Unlike sit-down bakeries with extended menus, this place keeps things simple—takeout-only means you’re in and out with something sweet without the wait. Amsterdam Avenue’s stretch here balances residential calm with the occasional burst of foot traffic, making it an easy detour whether you’re heading to Riverside Park or just passing through.

Dessert shops in this part of Manhattan often cater to both impulse cravings and planned indulgences, and this one follows that unspoken rule. The address, 377 Amsterdam Ave, New York, NY 10024, places it within walking distance of the 72nd Street subway stop—a convenience that locals notice. No frills, no gimmicks; the focus stays on what’s leaving the counter and ending up in your bag. That practicality aligns with the rhythm of a neighborhood where efficiency and quality tend to go hand in hand.

Skip the guesswork of calling ahead—this isn’t the kind of place that requires reservations or pre-orders. A quick stop by or a phone call to (212) 787-8778 covers the basics: what’s available, when to swing by, and whether that last éclair is still up for grabs. The lack of seating isn’t a drawback here; it’s a nod to the way New Yorkers often grab desserts—as an afterthought to a meal or a spontaneous treat on the way home.

For those mapping out a route, the directions confirm its spot between 77th and 78th Streets, a block where the sidewalks feel a little wider and the pace a little slower. It’s not the kind of place that demands a special trip, but it’s there when the moment—or the sweet tooth—strikes. No fanfare, just dessert.