Schaller & Weber
About
Schaller & Weber is a trusted butcher shop nestled in the heart of New York City’s Upper East Side, serving as a beacon of quality and tradition since its establishment. Located at 1654 2nd Ave #1, New York, NY 10028, this esteemed establishment combines expert craftsmanship with a deep commitment to sourcing the finest meats. The business’s reputation for excellence is reflected in its 4.6/5 rating, a testament to its unwavering dedication to customer satisfaction and premium products.
As a family-owned business, Schaller & Weber prides itself on delivering personalized service and meticulously prepared cuts of meat, tailored to meet the diverse needs of Manhattan’s discerning clientele. The shop’s strategic location in the Upper East Side ensures accessibility for both locals and visitors, with convenient access via public transportation and ample parking options nearby. Whether catering to everyday shoppers or special occasion requests, the team prioritizes transparency, freshness, and sustainability in every transaction.
Operating with a focus on professionalism and precision, Schaller & Weber adheres to strict quality standards, ensuring all products meet rigorous safety and ethical guidelines. The shop’s hours—open until 20:00—accommodate busy schedules, allowing customers to shop for high-quality meats at their convenience. For inquiries or orders, the team can be reached at +1 212-879-3047, where knowledgeable staff are ready to assist with expertise and care.
Rooted in tradition yet attuned to modern demands, Schaller & Weber continues to uphold its legacy as a cornerstone of the Upper East Side community. By blending time-honored techniques with contemporary practices, the business remains a go-to destination for those seeking exceptional butcher services in New York City. Visit today to experience the perfect harmony of heritage, quality, and service that defines this iconic establishment.