Mari

Korean flavors arrive on 9th Avenue. Mari brings small plates and healthy options to a stretch where theatergoers and office crowds often mix—just steps from Times Square but without the tourist menus. Dinner here leans into shared plates; expect beer, wine, and cocktails alongside hard liquor and coffee to round out the evening. The wine list stands out in a neighborhood better known for quick bites than curated sips, and the kitchen keeps portions flexible for groups that want to graze rather than order a full meal. At 679 9th Ave, New York, NY 10036, the restaurant occupies a spot where Midtown’s energy meets Hell’s Kitchen’s quieter edges, making it a practical choice for pre-show dining or a late-night drink after the curtain falls.

Across the street, neon signs compete for attention, but inside the focus stays on the menu’s balance of tradition and contemporary tweaks. Directions are easy to pull up on any phone; the map pinpoints the entrance between 46th and 47th Streets. Call (646) 649-3545 to confirm table availability, especially on weekends when nearby theaters let out. The address lands in a pocket of the city where subway lines converge, so arriving by train or rideshare takes minutes. Korean dining in Manhattan often splits between casual spots and upscale destinations—this one aims for the middle ground, where a glass of wine feels as natural as soju.