Majorelle

Majorelle is a distinguished haute French restaurant located in the heart of Manhattan's prestigious Upper East Side. Situated at 28 E 63rd St New York, NY 10065, this establishment brings the refined elegance of classic French gastronomy to one of New York City's most coveted neighborhoods. The name evokes the rich, deep blues associated with artistic sophistication, mirroring the restaurant's commitment to culinary excellence and timeless style.

As a premier dining destination, Majorelle offers an experience defined by professionalism and attention to detail. Guests can expect a culinary journey that honors traditional French techniques while embracing the vibrant energy of NYC. The restaurant has garnered a well-deserved reputation for quality, reflected in its impressive 4.6/5 rating, a testament to the consistent satisfaction of its discerning clientele.

Conveniently located in the Upper East Side Manhattan, Majorelle provides an accessible yet exclusive retreat for locals and visitors alike. Whether for an intimate dinner or a sophisticated gathering, the venue's prime location ensures a seamless experience. For reservations or inquiries, the restaurant can be reached at +1 212-935-2888.

Operating with a focus on delivering exceptional service, Majorelle welcomes guests during its designated hours, closing nightly at 12:00. This schedule allows patrons to savor the full breadth of the menu and ambiance without rush. Majorelle stands as a pillar of French culinary artistry on the Upper East Side, inviting you to indulge in an unforgettable gastronomic experience.