Luke's Lobster Grand Central

Located in the heart of Midtown Manhattan, Luke's Lobster Grand Central brings a distinctive seafood dining experience to the historic Grand Central Terminal. Situated within the Terminal's bustling Dining Concourse at 89 E 42nd St, this establishment offers a convenient and welcoming destination for both commuters and visitors exploring New York City. The restaurant provides a specialized focus on seafood, creating a distinct culinary presence within the vibrant atmosphere of this iconic landmark.

As a dedicated seafood restaurant, Luke's Lobster Grand Central is committed to delivering fresh, quality dishes to its patrons. The venue is designed to accommodate the fast-paced rhythm of the city while providing a comfortable setting for a meal. Whether patrons are seeking a quick bite during their commute or a planned dining excursion, the restaurant's location in the Grand Central Terminal Dining Concourse ensures accessibility and convenience. The professional atmosphere is tailored to meet the expectations of a diverse clientele.

Operating with a focus on hospitality, the establishment maintains a solid reputation among diners. With a 4.3/5 rating, Luke's Lobster Grand Central consistently strives to meet high standards of service and quality. The team is dedicated to providing efficient and friendly service, ensuring that every guest receives attentive care. This commitment to excellence is reflected in the positive feedback and steady flow of customers who frequent the location.

The restaurant's hours of operation are structured to serve the community throughout the day, remaining open until 11:00 PM. This schedule allows guests to enjoy a late dinner or evening snack in the city. For specific inquiries or to plan a visit, customers may contact the location directly at +1 646-899-7400. We look forward to welcoming you to Luke's Lobster for a memorable seafood dining experience in the heart of NYC.