Josephine Katobo, RD - Dietitian Nutritionist

Nutritionists in Manhattan rarely keep storefront hours, which makes the ones who do feel like a quiet exception. Josephine Katobo, RD runs her practice from a ground-floor office on 125th Street, a stretch where the sidewalks hum with grocery deliveries and after-school snack runs. The neighborhood’s mix of bodegas and health-food co-ops means clients arrive with grocery receipts in hand, ready to talk about everything from meal timing to blood-sugar logs.

Inside the scope of what a dietitian can cover, sessions here lean toward medical nutrition therapy, weight management, and chronic-disease counseling. Clients also bring questions about sports nutrition, plant-based transitions, and intuitive eating—topics that fit neatly into the forty-five-minute slots most people book. The address, 105 W 125th St Front 1 New York, NY 10027, places the office a short walk from the 2 and 3 trains, so the commute rarely involves more than one transfer.

Harlem’s density means that every block has its own food culture, and that variety shows up in the kinds of concerns people bring. Someone might ask how to keep a West African diet heart-healthy, while the next appointment could be about adjusting macros for a marathon training plan. The practice keeps it simple: no supplements sold on-site, no branded meal kits—just notes, handouts, and follow-up emails.

To schedule, call (617) 982-3658. For directions, check the map.