FLÉ FLA & BAGEL
About
Mediterranean flavors anchor the menu here, with flatbreads, falafel, and bagels heading a rotating lineup of sharable plates. Expect vibrant combinations like za’atar spiced olive oil on freshly baked breads, slow-braised lamb meatballs, and a roasted eggplant dip that pairs well with warm pita.
The dining room sits at 202 6th Ave in Manhattan’s West Village, easy to reach by subway or stroll if you’re already downtown. The storefront opens onto a quiet stretch of Sixth, yet it’s close enough to the subway tunnels for a quick midday escape.
Call the day before a late shift or swing by the late-night window for a quick falafel wrap or iced coffee spiked with orange blossom. They also handle takeaway breakfasts—think sesame scallion bagels and labneh drizzled with date syrup—when mornings demand something reliable.
Grab the map and head over for directions: on the web or in your phone’s maps app.