Cendol restaurant Upper East Side Manhattan

Cendol Restaurant: A Taste of Southeast Asia in Upper East Side, Manhattan

Situated in the vibrant neighborhood of the Upper East Side, Cendol Restaurant offers an authentic experience of Southeast Asian cuisine that delights both locals and visitors alike. With its cozy ambiance and friendly staff, this restaurant stands out as a must-visit destination for food enthusiasts.

One of the highlights of Cendol Restaurant is its signature dish, the Cendol dessert, which is a refreshing treat made from pandan-flavored rice flour jelly, coconut milk, and palm sugar syrup. This unique dessert is not just delicious but also visually appealing, making it a perfect end to any meal.

The menu features a variety of dishes inspired by the rich culinary traditions of Southeast Asia, including spicy noodle soups, grilled satays, and flavorful curries. Each dish is crafted with fresh ingredients and spices, ensuring an explosion of flavors that transport your taste buds to the streets of Southeast Asia.

In addition to its incredible food, Cendol Restaurant prides itself on its exceptional customer service. The staff is knowledgeable about the menu and is always eager to recommend dishes based on your preferences. Whether you are dining in or ordering takeout, you can expect a warm welcome and attentive service.

For those looking to explore the culinary scene in Manhattan, Cendol Restaurant is a hidden gem that should not be missed. The combination of authentic dishes, a cozy atmosphere, and friendly service makes it an ideal spot for casual dining or special occasions.

Located conveniently in the heart of the Upper East Side, Cendol Restaurant is easily accessible for anyone exploring the area. Don't forget to visit their website for more information and to check out the latest specials: www.manhattan-nyc.com.

If you’re in the mood for a culinary adventure, head over to Cendol Restaurant and indulge in the flavors of Southeast Asia right in Manhattan!